Vermouth Bocamanga

Vermouth Bocamanga

100% Monastrell, slowly macerated with aromatic herbs, which give it its reddish reflections and a just balance between sweet and bitter.

Degree of alcohol: 15% Vol.

Service Temperature: 7 degrees

LVter
€9.30
Tax included

 
  • VERMUT BOCAMANGA "TERUEL"

    100% Monastrell, slowly macerated with aromatic herbs, which give it its reddish reflections and a just balance between sweet and bitter.

    Degree of alcohol: 15% Vol.

    Service Temperature: 7 degrees

    Vermouth is a very old liquor of Italian origin, this liquor is made with a complex process of maceration of different herbs that are coriander, cloves, absinthe and ginger. It is recommended to consume it very cold, accompanied by ice and a slice of orange.

    Recommended as an aperitif

     vermouth

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