Care Noveau

Quantity: 75cl

Grape variety: Tempranillo and Garnacha

After the manual harvest in boxes, a selection of the grapes is made in the vineyard itself. The field work is carried out in the hottest hours of the day so that the grapes are around 22-23ºC.

Reference VT556

€5.70

Tax included

Information

Shipping 24 - 72h.   In the cart you will have several transport options to choose from as well as check the shipping cost.

Do you want your purchase as a gift? 
Yes, after choosing your products, you just have to do the following in the area of your cart: 
1) Check the box" for gift "
You will find it on the summary of the order in your cart before making the payment.  We will take care of making a suitable presentation for a gift, the set of various products is presented in a beautiful cardboard tray, wrapped in cellophane and decorated with bows. 
2) May include dedication 
You have to indicate what you want us to write in the "add a comment" area that is located under the order summary and we include the dedicated card 
3) Checkout. 
Your invoice will be available to download, no document will be included in the package except the dedication.

CARE NOVEAU
D.O./Zone: Cariñena - Spain
Type of wine: Red
Variety: Tempranillo - Garnacha
Degree of alcohol: 12% Vol.
Service Temperature: 14-16ºC
Elaboration: After the manual harvest in boxes, a selection of the grapes is made in the vineyard itself. The field work is carried out in the hottest hours of the day so that the grapes are around 22-23ºC.
For fermentation by carbonic maceration, the grape is introduced whole (without destemming or crushed) in the tanks, which remain saturated with carbon dioxide for 48 hours. Thus, an intracellular fermentation occurs within each grain due to the action of the enzymes of the grape and not to yeasts as in other fermentation processes. Eight or ten days after incubation, the cells of the grape are suffocated and the yolk wine is bled, which, unlike traditional elaborations, constitutes the fraction of lower quality because it is in contact with the scrapes and contains a greater astringency and vegetal character. Subsequently, the bunches are removed and pressed, obtaining the highest quality press fraction
Tasting Notes: Picota cherry red, covered, with a violet rim. Aromas: It is intense, sweet, with a great fragrance of fresh fruits, raspberries, strawberries, blueberries, cherries, along with hints of banana. Mouth: It is full, tasty and very fruity, its finish is smooth, powerful and long, sensations and characteristics of wines made by carbonic maceration.