cheese with semi-cured albarracin prizes

Albarracín Semi-Cured Cheese 210g

Semi-cured sheep's milk cheese
Made with raw milk
Long artisanal aging
Gourmet product from Teruel
Intense and balanced flavor
Firm and creamy texture
Made in Albarracín
Ideal for cheese boards and wines
Approx. 210g wedge
Premium artisanal cheese

Secure payment for Albarracín semi-cured cheese

€7.80

Tax included

Information

Shipping 24 - 72h.   In the cart you will have several transport options to choose from as well as check the shipping cost.

Do you want your purchase as a gift? 
Yes, after choosing your products, you just have to do the following in the area of your cart: 
1) Check the box" for gift "
You will find it on the summary of the order in your cart before making the payment.  We will take care of making a suitable presentation for a gift, the set of various products is presented in a beautiful cardboard tray, wrapped in cellophane and decorated with bows. 
2) May include dedication 
You have to indicate what you want us to write in the "add a comment" area that is located under the order summary and we include the dedicated card 
3) Checkout. 
Your invoice will be available to download, no document will be included in the package except the dedication.

Albarracín Semi-Cured Sheep's Milk Cheese 210g

Enjoy an authentic semi-cured sheep's milk cheese made with raw milk in the Sierra de Albarracín. A gourmet artisanal cheese that stands out for its balance between intensity and creaminess, offering an elegant and nuanced gastronomic experience. Perfect for those seeking traditional cheeses with personality and a defined origin.

Handcrafted in the Sierra de Albarracín

This cheese is produced by Quesos Sierra de Albarracín, a cheese factory with a long tradition in the province of Teruel. The quality of the milk, the natural environment, and the careful production process result in a cheese with its own unique character and excellent gastronomic quality.

Raw Milk and Natural Aging

Made exclusively with raw sheep's milk from our own livestock, this cheese retains all the natural nuances and authentic aromas that characterize high-quality artisanal cheeses. Its aging process develops a firm yet pleasant texture and a balanced flavor with a rich aroma.

Intense Flavor and Creamy Texture

Albarracín semi-cured cheese offers a deep yet balanced flavor, with milky notes, light toasted nuances, and a very pleasant, lingering finish. Its firm, slightly creamy texture allows it to be enjoyed on its own or paired with other gourmet products.

Ideal for Gourmet Boards and Appetizers

Perfect for serving on cheese boards, pairing with red and white wines, nuts, jams, or cured meats. It is also an excellent choice for appetizers and special celebrations.

Gourmet product renowned for its quality

The Sierra de Albarracín Gold Label range of cheeses has been recognized for its quality and traditional production methods, making it one of the most representative cheeses of Teruel and Aragon.

Convenient 210-gram format

The approximately 210-gram wedge is ideal for tasting, as a gourmet gift, or for home consumption, maintaining all the freshness and quality of the cheese.

Storage and consumption

Keep refrigerated. It is recommended to remove the cheese from the refrigerator a few minutes before serving to fully enjoy all its aromas, texture, and flavor.