Extra Virgin Olive Oil with Saffron – Arbequina
Extra virgin olive oil with saffron, Arbequina variety, first cold-pressed.
A smooth and aromatic gourmet oil, ideal for using raw.
Net contents 500ml
✔ Extra virgin olive oil
✔ Arbequina variety
✔ Produced in Aragon
✔ First cold-pressed
✔ Gourmet product
✔ Secure shipping
Extra Virgin Olive Oil with Saffron
This extra virgin olive oil with saffron comes from an olive mill in Aragon and is made from Arbequina olives, a variety known for its smoothness and balance.
It is obtained through first cold extraction, which allows its organoleptic qualities to remain intact. The addition of saffron provides a delicate aromatic nuance, enhancing the oil without overpowering it.
Presented in a stylish bottle, this oil is designed for those seeking a gourmet product, carefully crafted in both its production and presentation.
CHARACTERISTICS
- Extra virgin olive oil
- Arbequina variety
- First cold extraction
- Flavored with saffron
- Smooth and balanced flavor
- Produced in an olive mill in Aragon
- Presented in a stylish bottle
WHY CHOOSE THIS OIL?
- Mild oil, ideal for all palates
- Saffron adds a distinctive aromatic touch
- Carefully crafted from the very beginning
- Gourmet product, perfect for use raw or as a gift
- An oil designed to enhance the little details in cooking.
RECOMMENDED FOR
- Salads
- Vegetables
- Fish and seafood
- Toast and cold dishes
- A finishing touch to recipes
HOW TO USE
- It is recommended to use raw or as a finishing touch on dishes to fully appreciate its aroma and flavor.
FORMAT
- Sold individually
- Contents: 50 cl
- Stylish bottle
STORAGE
- Store in a cool, dry place, away from light and heat.