Saffron Salt Petals from Jiloca
Spring salt petals with Jiloca saffron.
A gourmet and elegant touch to enhance and decorate your dishes.
Net Weight 80g
✔ Spring salt
✔ Jiloca saffron
✔ Innovative product
✔ Gourmet presentation
✔ Secure shipping
Salt Petals with Saffron from Teruel
These salt petals with saffron from the Jiloca region combine spring salt from the Villena salt flats (Alicante) with saffron from Teruel, resulting in a delicate, aromatic, and visually stunning product.
The salt is presented in petal form, allowing for precise and elegant application, ideal for the final touch on dishes. The saffron adds color and a subtle aromatic nuance, enhancing both the flavor and presentation of recipes.
It comes in a glass jar with a natural cork stopper, a carefully crafted presentation that reinforces its gourmet character and makes it an excellent gift option.
An innovative product designed to add a chic and distinctive touch to everyday cooking.
FEATURES
- Spring salt petals
- From the salt flats of Villena (Alicante)
- With saffron from Jiloca (Teruel)
- Delicate and crunchy texture
- Use as a finishing touch
- Presented in a glass jar
- Natural cork stopper
WHY CHOOSE THESE SALT PETALS?
- They add flavor and an elegant finish
- Saffron adds color and a distinctive aroma
- Simple and controlled use
- Careful and original presentation
- Ideal for surprising with small details
- A product designed for those who enjoy paying attention to both the flavor and the aesthetics of the dish.
RECOMMENDED FOR
- Grilled meats
- Fish and seafood
- Roasted vegetables
- Salads
- Eggs and simple dishes where the finishing touch makes all the difference
HOW TO USE
- Sprinkle a small amount onto the dish just before serving.
- Cooking is not recommended to preserve its texture and aroma.
FORMAT
- Sold individually
- Net weight: 80g
- Glass jar with natural cork stopper
STORAGE
- Store in a dry place, away from moisture.