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Sausage with saffron
Azafranes JilocaNet Weight: 300gr
Ingredients: Pork (lean first), sugars, protein of animal origin, salt, saffron and spices.
Aragon sausage with saffron to enhance the flavor of the lean part
- Sausage with saffron made in an artisan way following the traditional recipe of the Longaniza de Aragón.
- Saffron gives potency in its flavor being intense in every bite
- High percentage of lean meat from pigs with Designation of Origin
- Innovative product for lovers of good food
- Stuffed in natural casing that is easy to remove, vacuum packed