Albarracín Tender Cheese Wedge
soft cheese with albarracín prizes
Albarracín Tender Cheese Wedge
soft cheese with albarracín prizes

Albarracín Tender Cheese Wedge

Producer: Sierra de Albarracín Cheese

Type: Tender Sheep, fresh pasteurized milk

Cure: 180 days

Weight 210gr. approx

QC254
€5.50
Tax included

 

CURED SHEEP CHEESE WEDGE

Producer: Sierra de Albarracín Cheese

Type: Tender Sheep, fresh pasteurized milk

Cure: 180 days

Weight 210gr. approx.

The salty is of low intensity. In this type of format and weight, the blue label indicates a refining period of over 4 months, with a mild flavor intensity but the texture remains with the appropriate consistency for this type of maturation.

Customers who bought this product also bought:

8 other products in the same category: